The story of meat takes a broader look at this controversial food. Food scientist and microbiologist, Frederic Leroy from the University of Brussels, joins me on today’s show.
Key points covered on the show:
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Read his published research and academic contributions here
Vaccine Choice Canada (VCC) president, Ted Kuntz joins me on the show today. We talk about government over-reach and the legal challenges VCC has...
Today’s show is an in-depth discussion Lyme Disease. My guest, Dr Darin Ingels, contracted Lyme disease shortly after completing med school. After rounds of...
We are back after a 3-month hiatus. This short welcome episode touches on what I've been up to, what's coming up on the podcast,...