The story of meat takes a broader look at this controversial food. Food scientist and microbiologist, Frederic Leroy from the University of Brussels, joins me on today’s show.
Key points covered on the show:
Follow Frederic on Twitter
Read his published research and academic contributions here
Covid-19 or coronavirus has impacted our lives in unimaginable ways. Amidst all the panic and confusion, we bring you some important information to help...
“Obesegens” are a collective group of toxins known to contribute to weight gain and obesity. Josh Gitalis joins me on today’s show to discuss...
Glyphosate is the principle ingredient in Round Up and has become ubiquitous in the food supply over the last 20 years. It is the...