The story of meat takes a broader look at this controversial food. Food scientist and microbiologist, Frederic Leroy from the University of Brussels, joins me on today’s show.
Key points covered on the show:
Follow Frederic on Twitter
Read his published research and academic contributions here
In this episode, investigative reporter, Jeremy Hammond joins me to discuss covid 19 vaccine effectiveness versus natural immunity. As the march towards endless rounds...
The Contagion Myth is a book written by Dr. Thomas Cowan and Sally Fallon Morell. The authors raise some compelling arguments about the Covid-19...
From Shock to Awe is the groundbreaking new documentary that covers war veterans’ recovery from PTSD. Mike and Brooke Cooley are featured in the...