The story of meat takes a broader look at this controversial food. Food scientist and microbiologist, Frederic Leroy from the University of Brussels, joins me on today’s show.
Key points covered on the show:
Follow Frederic on Twitter
Read his published research and academic contributions here
Marcus Bridgewater (aka “Garden Marcus”) joins me to discuss his new book “How to Grow”. Dubbed the “Bob Ross of gardening”, Marcus has unique...
Today’s guest is none other than James Maskell from Evolution of Medicine and Knew Health. On today’s show we discuss the future of healthcare;...
Welcome to season 3. This short episode covers what's coming up this season plus live and online events hosted by Holistic Health Masterclass. Connect...