The story of meat takes a broader look at this controversial food. Food scientist and microbiologist, Frederic Leroy from the University of Brussels, joins me on today’s show.
Key points covered on the show:
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Read his published research and academic contributions here
On today’s show I speak with sound healer, musician, author, shaman and conscious-critical thinker: Darren Austin Hall. We cover an immense amount of ground...
Brain Retraining and neuroplasticity are often overlooked as a key component in chronic disease. Many people focus on diet, exercise and supplementation, and don’t...
This is the first of a monthly “ask me anything” style episode. The ketogenic diet has become wildly popular over the last 18 months....