The story of meat takes a broader look at this controversial food. Food scientist and microbiologist, Frederic Leroy from the University of Brussels, joins me on today’s show.
Key points covered on the show:
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Read his published research and academic contributions here
Today’s episode dives deep into understanding Traditional Chinese Medicine. Friend and advanced TCM practitioner, Matt Walton, explains what it is, how it works and...
It’s been a while… I wanted to reconnect with you, recap on the last few months and let you know what’s coming up. Here’s...
David Stephan joins me once again to discuss recent developments in his court case. Him and his wife, Colleen, were criminally charged with ‘failing...